INGREDIENTS

• 2 OZ (60ML) BOURBON

• 0.5 OZ (15ML) SIMPLE SYRUP

• 8-10 MINT LEAVES

INSTRUCTIONS

1. IN YOUR GLASS MUDDLE THE MINT AND THE SYRUP.

2. ADD THE BOURBON AND FILL THE GLASS WITH CRUSHED ICE.

3. STIR UNTIL THE GLASS IS COLD.

4. ADD MORE ICE TO CREATE A DOME.

5. ADD BITTERS TO THE TOP (OPTIONAL)

6. GARNISH.