If you want to show the bartender that your alcoholism is vintage and established, you can’t go wrong with the classic and classy Old Fashioned. This bourbon forward drink is a cocktail staple and an easy mix for the bartender.
2 OZ (60ML) BOURBON
0.75 OZ (22.5ML) SUGAR SYRUP
2-3 DASHES OF ANGOSTURA BITTERS
ADD ALL INGREDIENTS TO A MIXING GLASS AND STIR WITH ICE UNTIL COLD.
STRAIN INTO A ROCKS GLASS OVER ONE LARGE CUBE.