STINGER

INGREDIENTS

  • 2 OZ (60ML) COGNAC/BRANDY

  • 1 OZ (30ML) WHITE CREMÉ DE MENTHE

INSTRUCTIONS

  1. ADD ALL INGREDIENTS TO A SHAKER AND SHAKE WELL WITH ICE.

  2. STRAIN INTO A ROCKS GLASS OVER FRESH ICE.

  3. GARNISH.

GLASSWARE

  • ROCKS

GARNISH

  • MINT SPRIG

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