VESPER

INGREDIENTS

  • 3 OZ (60ML) GIN

  • 1 OZ (30ML) VODKA

  • 0.5 OZ (15ML) LILLET BLANC

INSTRUCTIONS

  1. ADD ALL INGREDIENTS TO A MIXING GLASS THEN ADD ICE.

  2. STIR UNTIL VERY COLD.

  3. STRAIN INTO A CHILLED GLASS.

  4. GARNISH.

GLASSWARE

  • MARTINI

  • COUPE

GARNISH

  • LEMON PEEL
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